Dr. Neil Renninger is the co-founder of Ripple Foods, a company that exists to make dairy-free as it should be: high in protein, low in sugar, loaded with nutrition, and delicious. Before trading in his lab coat to start Ripple, Neil helped develop a production process for an anti-malarial compound that is now used to make more than 100 million treatments a year. Neil is driven by projects that have the potential for massive societal impact. Connect with Ripple Foods on Twitter.